La hortofruticultura mexicana en el marco de las nuevas corrientes de competitividad industrial

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articulo11_3.pdf (68.63 KB)

Date

2003-01-17T09:00:00Z

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SABER ULA

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Fruticultura, Horticultura, Ventajas competitivas, Competitividad

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http://www.saber.ula.ve/handle/123456789/17799

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Agroalimentaria - Vol. 006, Nº 11

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